Smoked sausage chowder

This is pretty bad for you but SOOOOO delicious! 

three potatoes peeled and boiled  OR 3 cans of diced potatoes

4TBS butter

4 TBS flour

2 cups milk

dash of salt and pepper

1/2 lb velveeta cubed

1/2 cup shredded cheddar cheese

paprika (optional)

package smoked sausage

first cut the smoked sausage into bite size pieces and brown in a pan. Once the sausage is browned put the cooked and diced potatoes in a casserole dish with the sausage. In a medium saucepan mix milk, salt, pepper, velveeta, butter and flour. let simmer until it has a sauce-like consistency. Pour the mixture over the potatoes and sausage in the casserole pan. Top with shredded cheese and paprika. Cook at 350 for 35 minutes!